Name: Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 18g Vanilla Whey Protein Isolate; 1/2 cup Fresh Blueberries; 1 tbsp Slivered Almonds; 1/2 tbsp Almond Butter; 1 tsp Chia Seeds

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Bowl with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein topped with fresh berries and crunchy almonds, finished with a creamy almond butter drizzle.

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NUTRITION

Protein

42.6g

Fat

10.5g

Carbs

24.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

18g Vanilla Whey Protein Isolate

1/2 cup Fresh Blueberries

1 tbsp Slivered Almonds

1/2 tbsp Almond Butter

1 tsp Chia Seeds

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PREPARATION

1
Place the non-fat Greek yogurt into a medium mixing bowl.
2
Add the vanilla protein powder and whisk vigorously until the mixture is completely smooth and creamy.
3
Transfer the protein-infused yogurt to a serving dish.
4
Top the yogurt base with the fresh blueberries and sprinkle with chia seeds.
5
Drizzle the almond butter over the top and finish with the slivered almonds for a satisfying crunch.