Berry Chia Seed Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Berry Chia Seed Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Berry Chia Seed Breakfast Bowl

Creamy Greek yogurt and chia seeds chilled into a thick pudding, topped with vibrant fresh berries and crunchy walnuts for a satisfying start.

Try 7 days free, then $12.99 / mo.

NUTRITION

479kcal
Protein
42.8g
Fat
15.3g
Carbs
46.6g

SERVINGS

1 serving

INGREDIENTS

1.5 cups nonfat Greek yogurt

3 tbsp chia seeds

0.25 cup unsweetened almond milk

0.5 cup fresh blueberries

0.5 cup fresh raspberries

1 tbsp chopped walnuts

0.25 tsp vanilla extract

0.25 tsp ground cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the Greek yogurt, chia seeds, almond milk, vanilla extract, and cinnamon until the mixture is smooth and well combined.

  • 2

    Cover the bowl and refrigerate for at least 30 minutes, or overnight, to allow the chia seeds to expand and create a thick, pudding-like consistency.

  • 3

    Once set, stir the mixture once more to ensure a creamy texture throughout.

  • 4

    Top the bowl with fresh blueberries and raspberries, then sprinkle with chopped walnuts for a satisfying crunch.

Berry Chia Seed Breakfast Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Berry Chia Seed Breakfast Bowl

YOUR SOLIN GENERATED RECIPE

Berry Chia Seed Breakfast Bowl

Creamy Greek yogurt and chia seeds chilled into a thick pudding, topped with vibrant fresh berries and crunchy walnuts for a satisfying start.

NUTRITION

479kcal
Protein
42.8g
Fat
15.3g
Carbs
46.6g

SERVINGS

1 serving

INGREDIENTS

1.5 cups nonfat Greek yogurt

3 tbsp chia seeds

0.25 cup unsweetened almond milk

0.5 cup fresh blueberries

0.5 cup fresh raspberries

1 tbsp chopped walnuts

0.25 tsp vanilla extract

0.25 tsp ground cinnamon

PREPARATION

  • 1

    In a medium mixing bowl, whisk together the Greek yogurt, chia seeds, almond milk, vanilla extract, and cinnamon until the mixture is smooth and well combined.

  • 2

    Cover the bowl and refrigerate for at least 30 minutes, or overnight, to allow the chia seeds to expand and create a thick, pudding-like consistency.

  • 3

    Once set, stir the mixture once more to ensure a creamy texture throughout.

  • 4

    Top the bowl with fresh blueberries and raspberries, then sprinkle with chopped walnuts for a satisfying crunch.