YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Crunchy Almond Granola and Mixed Berries
Creamy Greek yogurt layered with fresh berries and toasted almond granola, finished with a drizzle of honey for a satisfyingly crisp bite.
INGREDIENTS
1 cup Low-fat Greek Yogurt (2%)
0.5 cup Almond Granola
0.5 cup Mixed Berries
PREPARATION
Place half of the Greek yogurt into the bottom of a glass or bowl.
Add a layer of half the mixed berries over the yogurt.
Sprinkle half of the almond granola over the berry layer.
Repeat the layers with the remaining yogurt, berries, and granola.
Serve immediately to ensure the granola stays perfectly crunchy.