Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein; 0.75 cup Mixed Berries; 1.5 tablespoons Hemp Hearts; 1 teaspoon Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder chilled into a light mousse, topped with fresh mixed berries and a velvety almond butter drizzle.

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NUTRITION

Protein

42.8g

Fat

11.3g

Carbs

24.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein

0.75 cup Mixed Berries

1.5 tablespoons Hemp Hearts

1 teaspoon Almond Butter

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PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl.
2
Add the vanilla protein powder and whisk vigorously until the mixture is light and fluffy.
3
Gently fold in half of the mixed berries to incorporate their natural juices.
4
Transfer the mousse to a chilled serving bowl or glass.
5
Top with the remaining berries, hemp hearts, and a velvety drizzle of almond butter.