YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
2 tbsp Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a bowl until the texture is completely smooth.
Wash and pat dry the mixed berries to ensure the parfait stays thick.
Layer half of the protein-packed yogurt into a tall glass or mason jar.
Top the yogurt layer with half of the fresh berries.
Add the remaining yogurt mixture and top with the rest of the berries.
Finish by sprinkling the slivered almonds over the top for a toasted crunch.