YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Whisked vanilla protein yogurt layered with fresh blueberries and strawberries, topped with a handful of toasted almonds.
INGREDIENTS
170g Non-fat Greek Yogurt
22g Vanilla Whey Protein Isolate
50g Fresh Blueberries
75g Fresh Strawberries
10g Chia Seeds
10g Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is light and fluffy.
Stir in the chia seeds and let the mixture sit for three minutes to thicken.
Prepare the fruit by washing the blueberries and hulling and slicing the strawberries into bite-sized pieces.
Layer half of the yogurt mixture into a glass jar or dessert bowl.
Add half of the blueberries and strawberries on top of the yogurt layer.
Spoon the remaining yogurt mixture over the fruit layer.
Finish with the remaining berries and a sprinkle of toasted almonds for a satisfying crunch.