YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Layered non-fat Greek yogurt and fresh mixed berries topped with hemp hearts for a refreshing, velvety treat.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.75 cup Mixed Berries
1.25 tablespoons Hemp Hearts
0.25 teaspoon Vanilla Extract
PREPARATION
Stir the vanilla extract into the Greek yogurt in a small bowl until well combined.
Wash the mixed berries and slice any large strawberries into bite-sized pieces.
Spoon half of the vanilla yogurt into a glass or parfait jar.
Add a layer of half the mixed berries over the yogurt.
Repeat the process with the remaining yogurt and the rest of the berries.
Sprinkle the hemp hearts over the top for a nutty crunch and serve immediately.