YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh seasonal berries and a drizzle of velvety almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.75 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and whisk vigorously until the mixture is smooth and pudding-like.
Stir in the chia seeds and let the mixture sit for two minutes to allow the seeds to swell and thicken the pudding.
Transfer the pudding to a serving bowl or glass.
Top the pudding with the fresh mixed berries.
Finish with a drizzle of almond butter for a rich and satisfying treat.