YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12g Vanilla Whey Protein Isolate
1/2 cup Mixed Berries
18g Slivered Almonds
1 teaspoon Raw Honey
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and creamy.
Place half of the yogurt mixture into a glass or jar, then top with half of the mixed berries.
Repeat the layers with the remaining yogurt and berries to create a beautiful parfait effect.
Sprinkle the slivered almonds over the top and finish with a light drizzle of honey.