Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein; 1 cup Mixed Berries; 1 tablespoon Slivered Almonds; 1.5 teaspoons Raw Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

A light and airy mousse made by whisking Greek yogurt with vanilla protein, topped with fresh berries and toasted almond slivers.

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NUTRITION

Protein

38.9g

Fat

5.9g

Carbs

36.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tablespoon Slivered Almonds

1.5 teaspoons Raw Honey

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PREPARATION

1
Place the Greek yogurt and protein powder in a medium mixing bowl.
2
Whisk the mixture vigorously for two minutes until it becomes light and aerated.
3
Gently fold in half of the mixed berries using a spatula to keep the volume.
4
Transfer the mousse to a chilled glass or serving bowl.
5
Top with the remaining berries, a drizzle of honey, and toasted almond slivers.