YOUR SOLIN GENERATED RECIPE
Garlic Herb Parmesan Popcorn
Air-popped popcorn and pan-seared chicken bites tossed in a savory garlic-herb parmesan coating for a satisfying and crunchy high-protein snack bowl.
INGREDIENTS
5 oz Chicken breast
1.5 tbsp Popcorn kernels
0.5 tbsp Extra virgin olive oil
3 tbsp Parmesan cheese
1 tsp Garlic powder
0.5 tsp Dried oregano
0.5 tsp Dried parsley
0.25 tsp Sea salt
0.25 tsp Black pepper
PREPARATION
Cut the chicken breast into small, popcorn-sized cubes.
Season the chicken pieces with half of the garlic powder, sea salt, and black pepper.
Heat the olive oil in a non-stick skillet over medium-high heat and sauté the chicken until golden and cooked through.
Air pop the popcorn kernels into a large bowl while the chicken finishes cooking.
Add the hot chicken bites to the bowl with the fresh popcorn.
Sprinkle the remaining garlic powder, dried oregano, dried parsley, and grated parmesan over the mixture.
Toss thoroughly until the popcorn is evenly coated and the parmesan begins to melt slightly from the heat.