YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Whey Protein Powder
150 grams Mixed Berries
15 grams Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder together in a small bowl until the texture is smooth and creamy.
Rinse the mixed berries and slice any larger pieces into uniform bites.
Spoon half of the protein-enriched yogurt into the bottom of a glass or bowl.
Add a generous layer of the fresh berries over the yogurt base.
Top with the remaining yogurt mixture and the rest of the berries.
Finish the dish by sprinkling the hemp hearts over the top for a satisfying crunch.