Name: Tuna Salad Lettuce Wraps with Crisp Veggies
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.7 ounces Canned Light Tuna (drained); 1.5 tablespoons Avocado Oil Mayonnaise; 0.5 cup diced Celery; 1 tablespoon minced Red Onion; 3 large Butter Lettuce leaves; 1 teaspoon Everything Bagel Seasoning; 0.5 cup sliced Cucumber

Tuna Salad Lettuce Wraps with Crisp Veggies

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Tuna Salad Lettuce Wraps with Crisp Veggies

Flaky tuna salad mixed with avocado oil mayo and diced celery, served in crisp butter lettuce cups and finished with a savory sprinkle of everything bagel seasoning.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

13.8g

Fat

18.2g

Carbs

6.9g

SERVINGS

1 serving

INGREDIENTS

1.7 ounces Canned Light Tuna (drained)

1.5 tablespoons Avocado Oil Mayonnaise

0.5 cup diced Celery

1 tablespoon minced Red Onion

3 large Butter Lettuce leaves

1 teaspoon Everything Bagel Seasoning

0.5 cup sliced Cucumber

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Drain the canned tuna thoroughly to ensure the salad remains creamy and not watery.
2
In a small mixing bowl, combine the tuna, avocado oil mayonnaise, diced celery, and minced red onion.
3
Stir the mixture vigorously until the tuna is flaked and well incorporated with the mayo.
4
Gently wash and pat dry the butter lettuce leaves, then arrange them on a serving plate.
5
Spoon the tuna mixture evenly into the center of each lettuce leaf.
6
Sprinkle the everything bagel seasoning over the top of the tuna for a savory crunch.
7
Serve immediately with the fresh cucumber slices on the side for a crisp finish.