YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Whipped Greek yogurt and vanilla protein layered with fresh mixed berries and topped with crunchy toasted almonds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.25 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Whisk in the vanilla whey protein isolate until the mixture is completely smooth and the powder is fully incorporated.
In a clean glass or serving bowl, layer half of the protein-yogurt mixture.
Add half of the mixed berries on top of the yogurt layer.
Spoon the remaining yogurt mixture over the berries.
Finish the parfait by topping with the remaining berries, sliced almonds, and a sprinkle of chia seeds for a satisfyingly toasted crunch.