YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whisked Greek yogurt and vanilla protein powder form a decadent mousse topped with vibrant mixed berries and a sprinkle of crunchy hemp hearts.
INGREDIENTS
1 cup 2% Greek Yogurt
20 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
10 grams Hemp Hearts
1 teaspoon Honey
PREPARATION
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
Whisk the mixture vigorously for 1-2 minutes until it becomes light, airy, and completely smooth.
Drizzle in the honey and fold gently with a spatula to incorporate the sweetness while maintaining the mousse texture.
Transfer the protein mousse into a chilled serving glass or bowl.
Top the mousse with the mixed berries and finish with a sprinkle of hemp hearts for added texture.