Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 300g Non-fat Plain Greek Yogurt; 20g Vanilla Whey Protein Powder; 100g Fresh Raspberries; 5g Chia Seeds

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein topped with fresh raspberries and chia seeds, creating a luscious treat with a velvety finish.

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NUTRITION

Protein

49.1g

Fat

3.8g

Carbs

26g

SERVINGS

1 serving

INGREDIENTS

300g Non-fat Plain Greek Yogurt

20g Vanilla Whey Protein Powder

100g Fresh Raspberries

5g Chia Seeds

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PREPARATION

1
Place the non-fat Greek yogurt into a medium mixing bowl.
2
Add the vanilla protein powder to the yogurt and whisk vigorously until the mixture is completely smooth and no clumps remain.
3
Gently fold in half of the fresh raspberries, being careful not to crush them too much.
4
Transfer the pudding to a serving bowl or glass.
5
Top with the remaining raspberries and a sprinkle of chia seeds for added texture.
6
Serve immediately or chill for 15 minutes to allow the flavors to meld.