YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh berries and topped with toasted almond slivers for a satisfying crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is silky smooth.
Place half of the yogurt mixture into the bottom of a serving glass or mason jar.
Add a layer of half the mixed berries and sprinkle with half of the chia seeds.
Add the remaining yogurt mixture followed by the rest of the berries and chia seeds.
Finish by topping the parfait with sliced almonds for a nutty texture.