Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 1 cup Mixed Berries; 1 teaspoon Chia Seeds; 1 tablespoon Sliced Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whisk nonfat Greek yogurt with vanilla protein powder and top with fresh mixed berries and toasted almonds for a velvety finish.

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NUTRITION

Protein

42.7g

Fat

6.2g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

1 teaspoon Chia Seeds

1 tablespoon Sliced Almonds

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla protein powder.
2
Whisk the mixture vigorously by hand or with a hand mixer until it becomes light and airy.
3
Stir in the chia seeds and let the mixture rest for five minutes to allow them to thicken the mousse.
4
Transfer the mousse to a chilled glass or bowl.
5
Top with the mixed berries and sliced almonds before serving.