YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Layered non-fat Greek yogurt with fresh seasonal berries and high-protein granola, finished with a drizzle of honey and nutty hemp hearts for a satisfyingly crunchy bite.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/4 cup Protein Granola
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Raw Honey
PREPARATION
Wash and dry the mixed berries, slicing any larger strawberries into bite-sized pieces.
In a glass or bowl, add half of the Greek yogurt as the base layer.
Top the yogurt with half of the mixed berries and half of the protein granola.
Repeat the layers with the remaining yogurt, berries, and granola.
Sprinkle the hemp hearts over the top for added texture and healthy fats.
Drizzle with a teaspoon of raw honey for a touch of natural sweetness.