Name: Silky Greek Yogurt with Mixed Berries and Protein Powder
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Non-fat Greek Yogurt; 10g Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Chia Seeds; 10g Sliced Almonds; 1 teaspoon Maple Syrup

Silky Greek Yogurt with Mixed Berries and Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt with Mixed Berries and Protein Powder

Whisked Greek yogurt and vanilla protein powder topped with fresh mixed berries and crunchy sliced almonds for a satisfyingly creamy finish.

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NUTRITION

Protein

32.1g

Fat

9.8g

Carbs

40.1g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

10g Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Chia Seeds

10g Sliced Almonds

1 teaspoon Maple Syrup

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PREPARATION

1
Place the non-fat Greek yogurt in a small mixing bowl.
2
Add the vanilla protein powder and whisk vigorously until the texture is completely smooth and silky.
3
If the mixture is too thick, add a teaspoon of water or unsweetened almond milk to reach your desired consistency.
4
Transfer the yogurt base to a serving bowl.
5
Top with the mixed berries, chia seeds, and sliced almonds.
6
Finish with a light drizzle of maple syrup and serve immediately.