YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Creamy Greek yogurt whipped with vanilla protein and layered with fresh mixed berries and a drizzle of rich, drippy almond butter.
INGREDIENTS
0.75 cup Nonfat Greek Yogurt
0.6 scoop Vanilla Whey Protein Powder
1.5 tablespoons Almond Butter
0.75 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, combine the Greek yogurt and vanilla protein powder, whisking until the mixture is completely smooth and fluffy.
Wash and pat dry the mixed berries, then place half of them in the bottom of a glass or parfait jar.
Spoon half of the protein yogurt mixture over the berries.
Add the remaining berries as a second layer, followed by the rest of the yogurt mixture.
Drizzle the almond butter over the top of the parfait.
Finish by sprinkling the hemp hearts over the almond butter for a boost of healthy fats and texture.