YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Chilled Greek yogurt whipped with vanilla protein and layered with juicy berries, finished with toasted slivered almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
0.5 cup Fresh Strawberries, sliced
1 tablespoon Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, vigorously whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and creamy.
Rinse the blueberries and strawberries, then thinly slice the strawberries.
In a clear glass or mason jar, spoon in half of the protein-enriched yogurt mixture to create the base layer.
Add a layer of fresh blueberries and half of the sliced strawberries on top of the yogurt.
Spoon the remaining yogurt mixture over the berry layer, smoothing the top with the back of a spoon.
Finish the parfait by sprinkling the chia seeds and slivered almonds over the top for a nutty, toasted finish.