YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
A rich blend of Greek yogurt and chocolate protein powder whisked until smooth, topped with chia seeds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Chia Seeds
1/4 cup Unsweetened Almond Milk
PREPARATION
In a medium mixing bowl, combine the Greek yogurt and unsweetened almond milk until the mixture is slightly loosened.
Sift the cocoa powder and protein powder into the bowl to ensure there are no clumps.
Whisk the mixture vigorously for 1-2 minutes until it reaches a thick, pudding-like consistency and the powder is fully incorporated.
Stir in the chia seeds and let the pudding sit for at least 5 minutes to allow the seeds to hydrate and thicken the texture.
Transfer to a serving bowl and enjoy immediately or chill in the refrigerator for a firmer set.