Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and a drizzle of velvety almond butter.

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NUTRITION

389kcal
Protein
36.6g
Fat
13.8g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/4 scoop Vanilla Whey Protein

1 cup Mixed Berries

1.5 tbsp Almond Butter

1/4 tsp Ground Cinnamon

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Add the non-fat Greek yogurt to a medium mixing bowl.

  • 2

    Whisk in the vanilla protein powder and ground cinnamon until the mixture is completely smooth and fluffy.

  • 3

    Arrange the fresh mixed berries over the yogurt base.

  • 4

    Drizzle the almond butter over the top of the bowl for a rich finish.

  • 5

    Serve immediately while the yogurt is chilled and refreshing.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter

Whisked Greek yogurt and vanilla protein topped with fresh mixed berries and a drizzle of velvety almond butter.

NUTRITION

389kcal
Protein
36.6g
Fat
13.8g
Carbs
33g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/4 scoop Vanilla Whey Protein

1 cup Mixed Berries

1.5 tbsp Almond Butter

1/4 tsp Ground Cinnamon

PREPARATION

  • 1

    Add the non-fat Greek yogurt to a medium mixing bowl.

  • 2

    Whisk in the vanilla protein powder and ground cinnamon until the mixture is completely smooth and fluffy.

  • 3

    Arrange the fresh mixed berries over the yogurt base.

  • 4

    Drizzle the almond butter over the top of the bowl for a rich finish.

  • 5

    Serve immediately while the yogurt is chilled and refreshing.