Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder blended with almond butter to create a decadent, velvety treat.

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NUTRITION

330kcal
Protein
42.1g
Fat
14.2g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

20 grams Chocolate Whey Protein Isolate

1 tablespoon Creamy Almond Butter

1 tablespoon Unsweetened Cocoa Powder

2 teaspoons Hulled Hemp Seeds

1/2 teaspoon Vanilla Extract

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PREPARATION

  • 1

    Place the nonfat Greek yogurt and vanilla extract into a medium mixing bowl.

  • 2

    Sift the chocolate protein powder and unsweetened cocoa powder into the bowl to prevent clumping.

  • 3

    Add the creamy almond butter and hulled hemp seeds to the mixture.

  • 4

    Whisk all ingredients together vigorously until the texture is completely smooth and uniform.

  • 5

    Transfer the pudding into a glass ramekin or serving bowl.

  • 6

    Chill in the refrigerator for at least 15 minutes to allow the pudding to set and the flavors to deepen before serving.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder blended with almond butter to create a decadent, velvety treat.

NUTRITION

330kcal
Protein
42.1g
Fat
14.2g
Carbs
14g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

20 grams Chocolate Whey Protein Isolate

1 tablespoon Creamy Almond Butter

1 tablespoon Unsweetened Cocoa Powder

2 teaspoons Hulled Hemp Seeds

1/2 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the nonfat Greek yogurt and vanilla extract into a medium mixing bowl.

  • 2

    Sift the chocolate protein powder and unsweetened cocoa powder into the bowl to prevent clumping.

  • 3

    Add the creamy almond butter and hulled hemp seeds to the mixture.

  • 4

    Whisk all ingredients together vigorously until the texture is completely smooth and uniform.

  • 5

    Transfer the pudding into a glass ramekin or serving bowl.

  • 6

    Chill in the refrigerator for at least 15 minutes to allow the pudding to set and the flavors to deepen before serving.