YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Bowl with Mixed Berries and Chia Seeds
Chilled Greek yogurt topped with fresh berries, crunchy almonds, and nutrient-dense chia seeds, finished with a velvety swirl of honey.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1 tbsp Chia Seeds
1.5 tbsp Hemp Hearts
1 cup Mixed Berries
1 tbsp Slivered Almonds
0.5 tbsp Honey
PREPARATION
Whisk the Greek yogurt in a small bowl until it reaches a smooth and creamy consistency.
Stir in the chia seeds and allow the mixture to sit for two minutes so the seeds can begin to hydrate.
Scatter the fresh or thawed mixed berries over the surface of the yogurt.
Sprinkle the hemp hearts and slivered almonds evenly across the bowl for a satisfying crunch.
Drizzle the honey over the top as a finishing touch before serving immediately.