YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Parfait with Protein Granola and Berries
Whisked Greek yogurt and vanilla protein layered with fresh berries and topped with toasted protein granola for a satisfying crunch.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.25 cup High Protein Granola
0.5 cup Fresh Mixed Berries
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Sift in the vanilla protein powder and whisk until the mixture is completely smooth and airy.
In a glass or jar, layer half of the protein-infused yogurt at the bottom.
Add a layer of fresh berries and half of the protein granola.
Repeat with the remaining yogurt, berries, and granola.
Serve immediately to enjoy the contrast between the silky yogurt and the crisp granola.