Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.15 cups Non-fat Plain Greek Yogurt; 1 cup Mixed Berries (strawberries, blueberries, raspberries); 1 tablespoon Slivered Almonds; 1.5 tablespoons Hemp Hearts

Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almonds

Chilled Greek yogurt layered with fresh mixed berries and topped with hemp hearts and toasted almonds for a satisfying, nutty crunch.

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NUTRITION

Protein

33.7g

Fat

11.7g

Carbs

28.2g

SERVINGS

1 serving

INGREDIENTS

1.15 cups Non-fat Plain Greek Yogurt

1 cup Mixed Berries (strawberries, blueberries, raspberries)

1 tablespoon Slivered Almonds

1.5 tablespoons Hemp Hearts

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PREPARATION

1
Place the chilled Greek yogurt into a wide bowl or a glass parfait jar.
2
Rinse the mixed berries and pat them dry before layering them over the yogurt base.
3
Sprinkle the hemp hearts and slivered almonds evenly over the top of the berries.
4
Serve immediately to enjoy the contrast between the creamy yogurt and the nutty crunch.