Name: Creamy Greek Yogurt Protein Parfait with Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 10 grams Vanilla Whey Protein Powder; 1.5 tablespoons Almond Butter; 0.5 cup Blueberries; 0.5 teaspoon Ground Cinnamon

Creamy Greek Yogurt Protein Parfait with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Almond Butter

Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a swirl of rich, drippy almond butter.

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NUTRITION

Protein

36.9g

Fat

14.8g

Carbs

25.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Powder

1.5 tablespoons Almond Butter

0.5 cup Blueberries

0.5 teaspoon Ground Cinnamon

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PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder.
2
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.
3
Stir in the ground cinnamon to add a hint of warm spice throughout the base.
4
Select a clear glass or mason jar and spoon half of the protein yogurt mixture into the bottom.
5
Add a layer of fresh blueberries and drizzle half of the almond butter over the fruit.
6
Top with the remaining yogurt mixture, the rest of the blueberries, and a final swirl of almond butter.
7
Serve immediately while chilled for the best texture and flavor.