Name: Cottage Cheese Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-Fat Cottage Cheese; 1/3 scoop Chocolate Whey Protein Isolate; 1/2 cup Fresh Raspberries; 1 teaspoon Unsweetened Cocoa Powder; 1 packet Stevia Leaf Extract

Cottage Cheese Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Mousse with Fresh Berries

A whipped cottage cheese mousse blended with chocolate protein and cocoa, topped with tart raspberries for a silky, decadent finish.

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NUTRITION

Protein

34.5g

Fat

Carbs

17.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-Fat Cottage Cheese

1/3 scoop Chocolate Whey Protein Isolate

1/2 cup Fresh Raspberries

1 teaspoon Unsweetened Cocoa Powder

1 packet Stevia Leaf Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the cottage cheese, protein powder, cocoa powder, and stevia into a high-speed blender or food processor.
2
Process on high for 60-90 seconds until the mixture is completely smooth and the cottage cheese curds have disappeared.
3
Taste the mousse and adjust sweetness if necessary with an extra drop of stevia.
4
Transfer the mousse into a small serving bowl or ramekin.
5
Top with fresh raspberries and serve immediately, or chill in the refrigerator for 30 minutes for a firmer, mousse-like texture.