YOUR SOLIN GENERATED RECIPE
Smoked Salmon Everything Bagel with Cream Cheese
Toasted sprouted bagel topped with a silky Greek yogurt-cream cheese spread and savory smoked salmon, finished with crisp red onions and briny capers.
INGREDIENTS
1 whole sprouted grain everything bagel
6 oz smoked salmon
1 tbsp cream cheese
2 tbsp plain nonfat Greek yogurt
0.25 cup cucumber
1 tbsp red onion
1 tsp capers
0.25 tsp dried dill
0.25 tsp black pepper
PREPARATION
Slice the sprouted grain everything bagel in half and toast until golden brown.
In a small bowl, whisk together the cream cheese and Greek yogurt until smooth and spreadable.
Spread the yogurt mixture evenly across both toasted bagel halves.
Layer the sliced cucumber and smoked salmon over the spread.
Top with thinly sliced red onion, capers, dried dill, and black pepper.