YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whipped Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 teaspoons Chia Seeds
1 tablespoon Sliced Almonds
1 teaspoon Honey
PREPARATION
In a medium bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk vigorously until the mixture is completely smooth and the powder is fully incorporated into the yogurt.
Stir in the chia seeds and honey, then let the mixture sit for 5 minutes to allow the chia seeds to begin thickening the pudding.
Transfer the protein pudding to a serving bowl or glass jar.
Top with the mixed berries and sliced almonds before serving chilled.