Name: Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-fat Greek Yogurt; 1/3 cup Protein Granola; 1 cup Mixed Berries; 1 tablespoon Hemp Hearts

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Protein Granola

Chilled Greek yogurt layered with juicy mixed berries and clusters of protein-rich granola, offering a refreshing start with a satisfyingly toasted crunch.

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NUTRITION

Protein

32.2g

Fat

15.7g

Carbs

48.9g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Greek Yogurt

1/3 cup Protein Granola

1 cup Mixed Berries

1 tablespoon Hemp Hearts

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PREPARATION

1
Whisk the Greek yogurt in a small bowl until it reaches a silky consistency.
2
Prepare the berries by rinsing and drying them thoroughly, slicing any large strawberries into bite-sized pieces.
3
Place half of the Greek yogurt into the bottom of a tall glass or mason jar.
4
Top the yogurt with a handful of the berries and a sprinkle of the hemp hearts.
5
Add the remaining yogurt and top with the rest of the berries.
6
Finish by scattering the protein granola over the top for maximum texture and serve immediately.