Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with a handful of toasted almonds.

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NUTRITION

340kcal
Protein
39.2g
Fat
9.2g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Protein Powder

0.75 cup Mixed Berries

2 tbsp Sliced Almonds

1 tsp Chia Seeds

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PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder together in a small bowl until the texture is smooth and creamy.

  • 2

    Place half of the yogurt mixture into a serving glass or mason jar.

  • 3

    Layer half of the mixed berries and a sprinkle of chia seeds over the yogurt.

  • 4

    Add the remaining yogurt mixture followed by the rest of the berries.

  • 5

    Top with sliced almonds to add a nutty, toasted finish.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with a handful of toasted almonds.

NUTRITION

340kcal
Protein
39.2g
Fat
9.2g
Carbs
28.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Protein Powder

0.75 cup Mixed Berries

2 tbsp Sliced Almonds

1 tsp Chia Seeds

PREPARATION

  • 1

    Whisk the Greek yogurt and protein powder together in a small bowl until the texture is smooth and creamy.

  • 2

    Place half of the yogurt mixture into a serving glass or mason jar.

  • 3

    Layer half of the mixed berries and a sprinkle of chia seeds over the yogurt.

  • 4

    Add the remaining yogurt mixture followed by the rest of the berries.

  • 5

    Top with sliced almonds to add a nutty, toasted finish.