YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whisked with vanilla protein and layered with vibrant mixed berries, topped with a handful of nutty toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1.5 tablespoons Hemp Hearts
1 tablespoon Sliced Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Whisk in the vanilla protein powder until the mixture is completely smooth and creamy.
Prepare the mixed berries by washing and slicing any large pieces into bite-sized portions.
Layer half of the protein yogurt mixture into the bottom of a glass or mason jar.
Add a layer of half the mixed berries and a sprinkle of the hemp hearts.
Repeat the layers with the remaining yogurt mixture, berries, and hemp hearts.
Finish the parfait with a sprinkle of sliced almonds for a satisfyingly toasted crunch.