YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Spinach Scramble
A protein-packed scramble of fluffy egg whites and lean ground turkey tossed with fresh spinach and vibrant bell peppers, finished with a sprinkle of savory nutritional yeast.
INGREDIENTS
0.75 cup Egg Whites
2.5 ounces Ground Turkey
2 cups Fresh Spinach
0.25 cup Red Bell Pepper
1 teaspoon Avocado Oil
0.5 tablespoon Nutritional Yeast
PREPARATION
Heat the avocado oil in a non-stick skillet over medium-high heat.
Add the ground turkey and diced bell peppers to the pan, cooking until the turkey is browned and crumbled.
Toss in the fresh spinach and sauté for about one minute until just wilted.
Lower the heat to medium and pour in the egg whites, stirring gently with a spatula.
Continue to cook until the egg whites are fully set and fluffy.
Remove from heat and sprinkle with nutritional yeast before serving hot.