YOUR SOLIN GENERATED RECIPE
Blueberry Almond Overnight Oats
Creamy oats soaked overnight with protein-rich Greek yogurt and bursting blueberries, finished with a crunchy almond drizzle.
INGREDIENTS
0.5 cup Rolled oats
0.75 cup Non-fat Greek yogurt
1 scoop Vanilla whey protein powder
0.5 cup Fresh blueberries
0.5 tbsp Almond butter
1 tsp Chia seeds
0.5 cup Unsweetened almond milk
0.25 tsp Ground cinnamon
0.25 tsp Vanilla extract
PREPARATION
Combine oats, Greek yogurt, protein powder, chia seeds, cinnamon, and vanilla extract in a glass jar.
Pour in the almond milk and stir vigorously until the protein powder is fully incorporated and no clumps remain.
Gently fold in half of the fresh blueberries.
Seal the jar and refrigerate for at least 6 hours or overnight to allow the flavors to meld.
Before serving, top with the remaining blueberries and a drizzle of almond butter.