Name: BBQ Ranch Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium whole wheat tortilla; 5 oz cooked chicken breast; 2 tbsp sugar-free BBQ sauce; 2 tbsp Greek yogurt ranch dressing; 1 oz part-skim mozzarella cheese; 2 tbsp red onion; 1 tbsp fresh cilantro; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

BBQ Ranch Chicken Pizza

Oven-toasted whole wheat crust topped with tender shredded chicken and zesty BBQ sauce, finished with a creamy, cooling ranch drizzle and fresh cilantro.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

56.8g

Fat

15.3g

Carbs

40.2g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

5 oz cooked chicken breast

2 tbsp sugar-free BBQ sauce

2 tbsp Greek yogurt ranch dressing

1 oz part-skim mozzarella cheese

2 tbsp red onion

1 tbsp fresh cilantro

0.25 tsp sea salt

0.25 tsp black pepper

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Preheat your oven to 400°F and place the whole wheat tortilla on a parchment-lined baking sheet.
2
Spread the sugar-free BBQ sauce in an even layer across the tortilla, leaving a small border for the crust.
3
Distribute the shredded cooked chicken and diced red onion evenly over the sauce.
4
Sprinkle the shredded mozzarella cheese over the toppings and season with sea salt and black pepper.
5
Bake for 8 to 10 minutes until the cheese is melted and the edges of the tortilla are golden and crisp.
6
Remove from the oven and drizzle the Greek yogurt ranch dressing in a zigzag pattern across the top.
7
Garnish with freshly chopped cilantro before slicing and serving immediately.