YOUR SOLIN GENERATED RECIPE
Chocolate Protein Crunch Bites
Chilled chocolate bites featuring a crispy puffed rice center and rich cocoa finish for a decadent yet high-protein treat.
INGREDIENTS
0.6 cup Chocolate whey protein isolate
0.5 cup Puffed rice cereal
1 tbsp Powdered peanut butter
1 tsp Unsweetened cocoa powder
0.13 tsp Sea salt
3 tbsp Water
PREPARATION
In a medium mixing bowl, whisk together the chocolate whey protein isolate, powdered peanut butter, and sea salt until well combined.
Add water one tablespoon at a time, stirring constantly until a thick, pliable dough forms that holds its shape when pressed.
Gently fold the puffed rice cereal into the protein mixture using a spatula to ensure the grains stay intact for maximum crunch.
Roll the mixture into 6 even bite-sized rounds or press them into a small silicone mold for a uniform shape.
Lightly dust the exterior of each bite with the unsweetened cocoa powder for a deep chocolate flavor.
Place the bites in the refrigerator for at least 15 minutes to firm up before serving.