NUTRITION

SERVINGS

INGREDIENTS

75 g Chocolate plant-based protein powder

0.25 cup Puffed rice cereal

2 tbsp Unsweetened almond milk

0.5 tsp Almond butter

1 tsp Unsweetened cocoa powder

0.13 tsp Sea salt

0.25 tsp Vanilla extract

PREPARATION

• 1

  Preheat oven to 325°F and line a small baking sheet with parchment paper.

• 2

  In a medium bowl, whisk together the chocolate protein powder, puffed rice cereal, cocoa powder, and sea salt.

• 3

  Add the unsweetened almond milk, almond butter, and vanilla extract to the dry ingredients.

• 4

  Stir the mixture until a thick, slightly tacky dough forms that holds its shape when pressed.

• 5

  Scoop the dough into four even portions and roll them into firm, rounded bites.

• 6

  Place the bites on the prepared baking sheet and bake for 8 minutes until the edges are set.

• 7

  Remove from the oven and allow the bites to cool completely to achieve a firm and crispy texture.