Name: Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Greek Yogurt (2% fat); 0.75 cup Protein Granola; 1 cup Mixed Berries; 1.5 tablespoons Almond Butter; 1 tablespoon Chia Seeds; 1 teaspoon Honey

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

Chilled Greek yogurt layered with crunchy protein granola and fresh mixed berries, finished with a drizzle of creamy almond butter.

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NUTRITION

Protein

41g

Fat

39g

Carbs

93.5g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Greek Yogurt (2% fat)

0.75 cup Protein Granola

1 cup Mixed Berries

1.5 tablespoons Almond Butter

1 tablespoon Chia Seeds

1 teaspoon Honey

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PREPARATION

1
Spoon half of the Greek yogurt into a large glass or bowl to create the base layer.
2
Top the yogurt with half of the protein granola and half of the mixed berries.
3
Repeat the process by adding the remaining yogurt, followed by the rest of the granola and berries.
4
Sprinkle the chia seeds evenly over the top layer.
5
Drizzle the almond butter and honey over the parfait for a rich, satisfying finish.