Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served with salty turkey bacon and buttery avocado.

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NUTRITION

445kcal
Protein
27g
Fat
32.3g
Carbs
11.2g

SERVINGS

1 serving

INGREDIENTS

2 large Eggs

0.25 cup Low Fat Cottage Cheese

2 slices Turkey Bacon

1 cup Fresh Spinach

0.5 medium Avocado

1 tsp Olive Oil

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PREPARATION

  • 1

    Place turkey bacon in a cold skillet and heat over medium until crisp, then set aside.

  • 2

    In a small bowl, whisk together the eggs and cottage cheese until well combined.

  • 3

    Add olive oil to the same skillet and sauté the spinach until just wilted.

  • 4

    Pour the egg mixture into the skillet and cook over medium-low heat, stirring gently until set.

  • 5

    Serve the scramble immediately with the turkey bacon and fresh avocado slices.

Cottage Cheese Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Scramble with Spinach and Turkey Bacon

Fluffy eggs scrambled with creamy cottage cheese and fresh spinach, served with salty turkey bacon and buttery avocado.

NUTRITION

445kcal
Protein
27g
Fat
32.3g
Carbs
11.2g

SERVINGS

1 serving

INGREDIENTS

2 large Eggs

0.25 cup Low Fat Cottage Cheese

2 slices Turkey Bacon

1 cup Fresh Spinach

0.5 medium Avocado

1 tsp Olive Oil

PREPARATION

  • 1

    Place turkey bacon in a cold skillet and heat over medium until crisp, then set aside.

  • 2

    In a small bowl, whisk together the eggs and cottage cheese until well combined.

  • 3

    Add olive oil to the same skillet and sauté the spinach until just wilted.

  • 4

    Pour the egg mixture into the skillet and cook over medium-low heat, stirring gently until set.

  • 5

    Serve the scramble immediately with the turkey bacon and fresh avocado slices.