YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Peanut Butter Swirl
Whipped Greek yogurt and chocolate protein powder blended into a thick mousse, finished with a velvety natural peanut butter swirl.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Chocolate Whey Protein Powder
1 tablespoon Unsweetened Cocoa Powder
1 tablespoon Natural Creamy Peanut Butter
0.5 medium Banana
PREPARATION
Place the Greek yogurt, protein powder, and cocoa powder in a small mixing bowl.
Whisk vigorously until the mixture is completely smooth and no powder clumps remain.
Transfer the chocolate mixture to a serving bowl or glass.
Warm the peanut butter in the microwave for 10 seconds until slightly runny.
Drizzle the peanut butter over the pudding and use a knife to gently swirl it into the top.
Top with sliced banana and enjoy immediately or chill for 20 minutes for a firmer texture.