YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Whipped Greek yogurt blended with vanilla protein and topped with juicy mixed berries, finished with a sprinkle of crunchy dark chocolate.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Vanilla Whey Protein
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Dark Chocolate Chips
PREPARATION
Place the nonfat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla whey protein powder and whisk the mixture vigorously for two minutes until it becomes light and aerated.
Stir in the chia seeds and let the mixture sit for five minutes to allow the texture to thicken.
Transfer the mousse to a serving dish or glass.
Top the mousse with the mixed berries and a sprinkle of dark chocolate chips before serving.