YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Bowl with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein topped with fresh mixed berries and hemp hearts for a satisfying, nutty crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tbsp Hemp Hearts
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until completely smooth.
Rinse the mixed berries and pat them dry with a paper towel.
Layer the fresh berries on top of the creamy yogurt base.
Sprinkle the hemp hearts over the bowl for a nutty crunch.
Serve immediately while chilled.