Name: Egg White Scramble with Turkey Breast and Spinach
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Egg Whites; 2 ounces Turkey Breast; 2 cups Baby Spinach; 0.25 medium Avocado; 1 teaspoon Olive Oil; 0.25 cup Yellow Onion

Egg White Scramble with Turkey Breast and Spinach

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Turkey Breast and Spinach

A protein-packed scramble with fluffy egg whites, lean roasted turkey, and wilted spinach, topped with creamy avocado slices.

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NUTRITION

Protein

38.8g

Fat

11.1g

Carbs

10.2g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg Whites

2 ounces Turkey Breast

2 cups Baby Spinach

0.25 medium Avocado

1 teaspoon Olive Oil

0.25 cup Yellow Onion

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PREPARATION

1
Heat the olive oil in a non-stick skillet over medium heat.
2
Sauté the chopped onions until they become soft and translucent.
3
Add the diced turkey breast to the skillet and cook until heated through.
4
Toss in the baby spinach and cook just until the leaves are wilted.
5
Pour the egg whites into the pan and scramble gently until they are fully set and fluffy.
6
Transfer to a plate and top with the fresh avocado slices.