YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup 2% Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 tbsp Chia Seeds
1 tsp Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a bowl until the texture is silky and smooth.
Gently fold in half of the mixed berries to release some of their natural juices into the pudding.
Transfer the mixture to a serving glass or bowl.
Top with the remaining mixed berries.
Garnish with chia seeds and slivered almonds for a satisfying crunch.
Let the pudding sit in the refrigerator for 5 minutes to allow the chia seeds to soften slightly and the flavors to meld.