YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Chia Seeds
Whipped Greek yogurt and vanilla protein layered with fresh strawberries and chia seeds, finished with a sprinkle of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
12 grams Vanilla Protein Powder
1 tablespoon Chia Seeds
1/2 cup Fresh Strawberries
15 grams Sliced Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until smooth and creamy.
Wash and slice the strawberries into bite-sized pieces.
In a glass or mason jar, layer half of the protein-yogurt mixture at the bottom.
Add a layer of sliced strawberries and half of the chia seeds.
Repeat the layers with the remaining yogurt, strawberries, and chia seeds.
Top the parfait with sliced almonds for a satisfying crunch.
Serve immediately or refrigerate for 30 minutes to allow the chia seeds to soften.