YOUR SOLIN GENERATED RECIPE
Protein Greek Yogurt with Chocolate Protein Powder and Chopped Almonds
Whipped Greek yogurt folded with rich chocolate protein powder and topped with toasted chopped almonds for a satisfyingly crunchy finish.
INGREDIENTS
170 grams Non-fat Plain Greek Yogurt
23 grams Chocolate Whey Protein Powder
25 grams Dry Roasted Almonds
PREPARATION
Place the non-fat Greek yogurt into a small chilled mixing bowl.
Add the chocolate protein powder to the yogurt and stir slowly at first to prevent the powder from flying out of the bowl.
Whip the mixture vigorously with a spoon or small whisk until the protein powder is fully incorporated and the yogurt reaches a smooth, mousse-like consistency.
Roughly chop the dry roasted almonds on a clean cutting board.
Top the chocolate yogurt mixture with the chopped almonds and serve immediately.