Name: Greek Yogurt Parfait with Crunchy Almond Granola and Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Low-fat Greek Yogurt; 30g Almond Granola; 75g Mixed Berries; 8g Slivered Almonds; 1 tsp Honey

Greek Yogurt Parfait with Crunchy Almond Granola and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Crunchy Almond Granola and Berries

Creamy Greek yogurt layered with fresh mixed berries and toasted almond granola, finished with a drizzle of golden honey for a satisfyingly crunchy bite.

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NUTRITION

Protein

20.5g

Fat

13.8g

Carbs

42.5g

SERVINGS

1 serving

INGREDIENTS

150g Low-fat Greek Yogurt

30g Almond Granola

75g Mixed Berries

8g Slivered Almonds

1 tsp Honey

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PREPARATION

1
Rinse the mixed berries under cold water and pat them dry with a paper towel.
2
In a clear glass or small bowl, spoon in half of the Greek yogurt to create the base layer.
3
Add a layer of half the mixed berries and half the almond granola over the yogurt.
4
Top with the remaining Greek yogurt, smoothing the surface with a spoon.
5
Garnish with the rest of the berries, the remaining granola, and the slivered almonds.
6
Finish by drizzling the honey over the top for a touch of natural sweetness.